Delicate, crisp salt flakes, made from pure Himalayan pink salt. Add a delicate flavour and a pink blush to seafood, fish, white meats, and enhance the flavour of almost any dish. The unique pyramid structure has a light, crunchy texture and pure, clean salty taste. Simply sprinkle over dish, or for a finer texture crush between your fingers. The perfect finishing salt for your everyday or gourmet meals. Verified Natural by BioGro NZ.