Pams Plant Based Falafel Burgers 4 x 80g
$2.00/ea
Pams Plant Based Falafel Burgers 4 x 80g
$2.00/ea
With a classic spiced chickpea base, cooked to perfection in crunchy golden crumb crust, our Pams Plant Based Falafel Burger Patties make it easy to prepare a flavourful, filling meat-free meal. Hearty, satisfying and made right here in New Zealand using a vegan recipe, we recommend popping them between burger buns or in a pita, topped with hummus, lettuce, pickles and a dollop of creamy yogurt sauce.
Blanched chickpeas (37%) (chickpeas, water), batter (water, wheat flour, maize starch, salt, thickeners (401, 464)), breadcrumbs (wheat flour, glucose, salt, yeast, colour (100)), sauteed onion (11%), seasoning (rice flour, spices, salt, sugar, starch (tapioca, potato), maltodextrin, vegetable fibre, vegetable oil, thickener (415) (soy), spice extract), vegetable oil, modified corn starch, thickener (1412), red pepper flakes.
Contains soy, wheat, gluten. May contain crustacea, egg, fish, milk, sulphites.
Serving/pack: 4 Serving size: 80g
Nutrient | Per 100g | Per Serving |
---|---|---|
Energy | 830kJ | 665kJ |
Protein | 6.4g | 5.1g |
Fat - Total | 4.6g | 3.7g |
Fat - Saturated | 1.5g | 1.2g |
Carbohydrates | 30.6g | 24.5g |
Sugar - Total | 3.6g | 2.9g |
Sodium | 467mg | 374mg |
Products are subject to change and availability. Product information including images and allergens is provided by our suppliers to assist customers to select suitable products. However, this information may change at short notice and you should always check the product labels. We endeavor to keep all information up to date, but we cannot and do not guarantee accuracy and completeness of this information.