Arnott's Gluten Free Scotch Finger Biscuits 170g
$2.82/100g
Arnott's Gluten Free Scotch Finger Biscuits 170g
$2.82/100g
With its melt-in-your-mouth crumbliness and rich buttery taste, now even more Kiwis can enjoy classic Arnott's Scotch Finger biscuits for a me-time treat or a bit of afternoon fun. Made to snap, dunk and share any time, whether you're looking for a pick-me-up or putting your feet up with a cup of hot tea, Arnott's Gluten Free Scotch Finger Biscuits are the perfect simple pleasure.;Features & Benefits;- Gluten free.;- Delicious buttery taste.;- No artificial flavours or preservatives.
Gluten Free Flour Blend (Maize Starch, Modified Tapioca Starch (1412), Rice Flour, Sorghum Flour, Soy Flour, Emulsifier (Soy Lecithin), Thickeners (415, 412, 464), Potato Starch), Sugar, Butter (Cream (from Milk), Salt), Condensed Milk, Vegetable Oil, Vegetable Fibre, Eggs, Natural Flavour, Salt, Baking Powder.
Contains Egg, Milk, Soy.
Serving/pack: 10 Serving size: 17g
| Nutrient | Per 100g | Per Serving |
|---|---|---|
| Energy | 2,040kJ | 347kJ |
| Protein | 4.8g | 0.8g |
| Fat - Total | 22.2g | 3.8g |
| Fat - Saturated | 11.3g | 1.9g |
| Carbohydrates | 65g | 11.1g |
| Sugar - Total | 20.5g | 3.5g |
| Sodium | 494mg | 84mg |
Products are subject to change and availability. Product information including images and allergens is provided by our suppliers to assist customers to select suitable products. However, this information may change at short notice and you should always check the product labels. We endeavor to keep all information up to date, but we cannot and do not guarantee accuracy and completeness of this information.