Griffin's Gluten Free Superwine Biscuits 160g


Griffin's Gluten Free Superwine Biscuits 160g
4
.
99
/ea
$3.12/100g
Crunchy; crispy classic vanilla flavoured gluten free biscuits. Endorsed by Coeliac New Zealand Crossed Grain symbol.
Sugar, Rice Flour, Modified Tapioca Starch, Maize Starch, Butter (Cream (Milk), Salt), Vegetable Fats, Sorghum Flour, Potato Flour, Invert Sugar, Potato Starch, Emulsifier (Soy Lecithin), Whey Powder (Milk), Soy Flour, Natural Flavours , Salt, Thickeners (Xanthan Gum, Guar Gum, 464), Raising Agent (Baking Soda)
Contains Milk, Soy May contain Egg, Sulphites Made in a Nut Free bakery
Serving/pack: 17 Serving size: 9.5g
Nutrient | Per 100g | Per Serving |
---|---|---|
Energy | 1,990kJ | 189kJ |
Protein | 2.5g | 0.2g |
Fat - Total | 16.7g | 1.6g |
Fat - Saturated | 9.8g | 0.9g |
Carbohydrates | 78.3g | 7.4g |
Sugar - Total | 26.2g | 2.5g |
Sodium | 356mg | 34mg |
Products are subject to change and availability. Product information including images and allergens is provided by our suppliers to assist customers to select suitable products. However, this information may change at short notice and you should always check the product labels. We endeavor to keep all information up to date, but we cannot and do not guarantee accuracy and completeness of this information.