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Chicken Nibbles

Serves 5
Prep time: 5 mins + marinating time
Cooking time: 25 mins

Easy to throw together, and delicious to eat!



  • 1kg chicken nibbles
  • 6 garlic cloves, crushed
  • ½ cup soy sauce
  • ¼ cup brown sugar
View the method
  1. Add the garlic, soy sauce and brown sugar to a saucepan, and heat through until the brown sugar has melted.
  2. Pour over the chicken nibbles and leave to marinate (overnight if possible).
  3. Place the chicken nibbles on a large baking tray, lined with non-stick paper.
  4. Cook in the oven at 180°C for 20-25 mins – until the chicken is fully cooked and the nibbles have started to brown and caramelise on the outside.
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