
Chicken nibbles
- Serves 5
- Prep time: 5 mins + marinating time | Cooking time: 25 mins
Your weeknights are about to get a lot easier with these deliciously sticky, four-ingredient chicken nibbles. Not only are they a great way to feed the family, these simple chicken nibbles are also perfect kaito feed a crowd.
Ingredients
1kg chicken nibbles
6 garlic cloves, crushed
½ cup soy sauce
¼ cup brown sugar
Method
To make the marinade
Add the garlic, soy sauce and brown sugar to a small saucepan over medium heat until the sugar has dissolved.
Pour marinade over the chicken nibbles in a large bowl or snaplock bag and leave
to marinate overnight, or for at least 15 minutes.
To cook the nibbles
Preheat the oven to 180°C and line a large oven tray or roasting dish with baking paper.
Spread marinated chicken nibbles on prepared tray, and cook in the oven for 20-25 minutes — until the chicken is fully cooked and the marinade has begun to caramelise. Season to taste.