article50002cornfritters

Easy Corn Fritters


  • Serves 4
  • Cooking time: 15-30 minutes

Looking for a quick meal to feed the family? Try these great corn fritters that are super quick and easy to make, no milk or cream needed. Serve with a side salad or some bacon for a tasty brunch.

Ingredients

  • 3 cups corn kernels

  • 1 capsicum, diced

  • 4 eggs

  • 1/2 cup flour

  • 1 tsp baking powder

  • 3 tbsp oil

Video

Method

  1. Mix together the corn kernels, capsicum, eggs, flour and baking powder in a large bowl.

  2. Heat oil in a large frying pan, on medium heat.

  3. Cook in batches until browned on each side.

Eat while still hot, with a side of salad, sweet chilli sauce and some sliced avocado.

You can add any kinds of vegetables or additional herbs you like - grated carrot, onion, spring onion, mushrooms.