potatoonionandspaghettibake

Potato, onion and spaghetti bake

  • Serves 6
  • Prep time: 20 mins | Cooking time: 30 mins

A cheesy, delicious and filling savoury dish the whole family will love.

Ingredients

  • 2 cans spaghetti

  • 1 large onion

  • Knob of butter

  • Pinch of mixed herbs

  • 5-6 large potatoes

  • 1/2 cup milk

  • 1 Tbsp butter

  • 3/4 cup grated cheese

Method

  1. Peel and boil potatoes til cooked, mash with butter and milk.

  2. Dice onion and cook in knob of butter, add in mixed herbs and cook until onion is clear.

  3. Lightly grease a baking dish and place one tin of spaghetti in bottom. Scatter half the onions over spaghetti then add a layer of potato, using half the mashed potato. Sprinkle half the grated cheese on top.

  4. Repeat that process to create another layer - one tin of spaghetti, followed by onion, potato and the remaining cheese.

  5. Bake for 20 minutes in a 160C oven. Let sit for 10 mins before serving.

Serving tip

Cook some frozen mixed vegetables to add some extra nutrition to the plate.