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Chicken Bacon Stack


  • Serves 4
  • Prep time: 5 mins | Cooking time: 25 mins

Double up on chicken and triple down on savings by making whatever this is. Is it a burger without a bun? We don't know. But we'll take it.

Ingredients

  • 8 Frozen Crumbed Chicken Burgers
  • 8 Slices of Pams Colby Cheese
  • 250g Pams Streaky Bacon
  • Pams Garlic Aioli

Optional extras

  • Pams Frozen Oven Fries

  • Side salad or coleslaw

Method

  1. Cook the chicken until golden brown. Oven bake from frozen for 20-25 minutes at 200°C or air fry at 200°C for 10-12 minutes.
  2. Pan fry or grill bacon until crispy.
  3. Layer your burger - chicken, bacon, cheese, aioli, chicken.