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PAK'nSAVE Gisborne City Open Today 7:00am - 9:00pm
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White Chocolate & Vanilla Biscuits

Serves 6+
Prep time: 10 mins
Cooking time: 15 mins

Get your chocolate fix with these delicious white chocolate and vanilla biscuits!

Ingredients

Method

  • 125g Pams butter, softened
  • 1/2 cup sugar
  • 2 Tbsp condensed milk
  • 1 tsp vanilla essence
  • 1 cup flour
  • 1 level tsp baking powder
  • 1 cup Pams white compound chocolate buttons
View the method
  1. Pre-heat the oven to 165ºC. 
  2. Cream butter and sugar until pale and fluffy with an electric beater. 
  3. Beat in condensed milk and vanilla essence. 
  4. Sift over combined flour and baking powder and mix well.
  5. Spoon walnut sized balls onto a lined baking tray. Flatten slightly with finger tips and decorate with a few white chocolate buttons.
  6. Bake for 10-12 minutes until firm and golden. 
  7. Melt remaining white chocolate buttons and drizzle over cooled biscuits. Makes approx 24.
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