A deliciously tangy soured cream that has a thick velvety texture. Tatua Crème Fraîche is made from freshly cultured cream and has a long shelf life. The flavour profile is somewhere between yoghurt and sour cream, but is richer and has a creamier texture. We like using it as a dip for a fresh fruit plate, rolling it into crêpes with fruit preserves, or spreading it into a tart and nestling fresh fruit pieces on top.