Edmonds High Grade Flour 5kg
9
.
79
ea
$0.20/100g
Edmonds High Grade Flour is a higher protein flour built for recipes that need strength, structure and stability. Ideal for yeast baking like bread, and for heavier cakes where you want a better hold and a more even bake. Helps support volume and texture in doughs.
Wheat flour.
Contains wheat, gluten.
Serving/pack: 40 Serving size: 125g
| Nutrient | Per 100g | Per Serving |
|---|---|---|
| Energy | 1,450kJ | 1,810kJ |
| Protein | 11.5g | 14.4g |
| Fat - Total | 1.4g | 1.8g |
| Fat - Saturated | 0.2g | 0.3g |
| Carbohydrates | 69.2g | 86.5g |
| Sugar - Total | 2.5g | 3.1g |
| Sodium | 5mg | 5mg |
Products are subject to change and availability. Product information including images and allergens is provided by our suppliers to assist customers to select suitable products. However, this information may change at short notice and you should always check the product labels. We endeavor to keep all information up to date, but we cannot and do not guarantee accuracy and completeness of this information.
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